Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Usuba(Vegetable) 180mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Usuba(Vegetable) 240mm

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 540mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Paring Knife 100mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Petty Knife(Utility) 180mm KIWAMI[ULTIMATE]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Yanagiba(Sashimi) 360mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Takohiki(Sashimi) 330mm

[Left Handed] Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 390mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Santoku Knife 165mm

Sakai Takayuki Grand Chef Japanese-style Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Sakimaru-Honesuki(Boning) 150mm

[Left Handed] Sakai Takayuki Tuna Maguro Bocho Japanese Chef's Tuna-Kiri 450mm Tokujyo Supreme (White 2 steel) with Water Buffalo Octagonal Handle

Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Gyuto Knife 210mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kengata-Gyuto Knife 210mm KIWAMI[ULTIMATE]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Yanagiba(Sashimi) 330mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Deba Knife 180mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Usuba(Vegetable) 165mm