Brands - Okeya - Hocho Knife - Japanese Chef Knives

[ about OKEYA (Fujiwara) ]
Founded in 1927 at Miki City in Hyogo Prefecture, by Kazuo Fujiwara, the company has been a family-run maker of traditional blades such as small knives and kitchen knives, which are part of the Banshu Miki Uchihamono traditional crafts.
Now led by fourth-generation blacksmith Akihito Fujiwara, the company was rebranded as Okeya Co., Ltd. in 2024 to strengthen its focus on kitchen knife production and continue its legacy of craftsmanship.

Okeya Selections

On Sale

Okeya SPG-STRIX Damascus OK8B Japanese Chef's Bunka Knife 185mm with Urushi Lacquered Oak Handle

SG$1,247.06

SG$1,108.50
On Sale

Okeya VG10 Hammered OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

SG$415.68

SG$363.08
On Sale

Okeya VG10 Hammered OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

SG$499.07

SG$436.21
On Sale

Okeya VG10 Hammered OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

SG$415.68

SG$363.08
On Sale

Okeya VG10 Hammered OK8B Japanese Chef's Santoku Knife 165mm with Urushi Lacquered Oak Handle

SG$415.68

SG$363.08

Okeya

Okeya Featured Styles

Okeya Selections

Okeya SPG-STRIX Damascus OK8B Japanese Chef's Bunka Knife 185mm with Urushi Lacquered Oak Handle

Okeya VG10 Hammered OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Okeya VG10 Hammered OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Okeya VG10 Hammered OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Okeya VG10 Hammered OK8B Japanese Chef's Santoku Knife 165mm with Urushi Lacquered Oak Handle