Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Nakiri(Vegetable) 170mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Bunka Knife 180mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Santoku Knife 180mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Gyuto Knife 240mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Gyuto Knife 270mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Slicer(Sujihiki) 240mm with Brown Antler Handle

Takeshi Saji R2(SG2) Black Damascus DHM Japanese Chef's Slicer(Sujihiki) 270mm with Brown Antler Handle

Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 360mm Shushi-Ikkan(Kanji Gallery for Sushi) with Water Buffalo Octagonal Handle

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 450mm with Double Water Buffalo Ring Wenge Handle [Long Version] for Maguro Tuna-Kiri

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 330mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 300mm with Special Black Persimmon Handle & Saya in Paulownia Box

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle