Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Slicer(Sujihiki) 240mm with Brown-Ring Octagonal Handle

Kei Kobayashi R2 Black Damascus Super Finish CS Japanese Chef's Gyuto Knife 240mm with Red Lacquered Wood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Slicer(Sujihiki) 240mm

Nigara SPG-STRIX Damascus Hammered EB8B Japanese Chef's Gyuto Knife 240mm with Ebony Handle

Sakai Takayuki 17-Layer VG10 Damascus Hammered BLK Japanese Chef's Vegetable Knife 160mm with Black Laminated Wood Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba)

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Honesuki180-Petty150-Steak Petty-Santoku)

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 240mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Kengata-Gyuto Knife 190mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Santoku Knife 170mm with Japanese Lacquered Handle [Blue]

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Gyuto Knife 210mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Kengata-Santoku Knife 160mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki 33-Layer VG10 Damascus Yamazakura Chef's Santoku Knife 170mm with Dodecagonal Mountain Cherry Handle

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Fuguhiki(Sashimi) 270mm

Sakai Takayuki SEIGAIHA Grand Chef Damascus Japanese Chef's Gyuto Knife 240mm with Double-Metal Black Wood Handle [45 Layered Damascus & Wave]

Sakai Takayuki SPG2 Damascus Hammered WA Japanese Chef's Kengata-Gyuto Knife 190mm with Black-Ring Octagonal Rosewood Handle

Sakai Takayuki White Steel Kurouchi Gold-Engraving Art Japanese Chef's Gyuto Knife 240mm with Ebony Handle [Houou (Phoenix)]

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 300mm with Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 390mm with Wenge Handle and Saya Sheath for Maguro Tuna-Kiri

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Santoku Knife 165mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Petty Knife(Utility) 130mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Petty Knife(Utility) 90mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 210mm

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Yanagiba(Sashimi) 210mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 150mm