Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210-Slicer-Nakiri-Honesuki180-Petty150-Steak Petty-Kengata Gyuto-Santoku)

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Handle [Red]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Handle [Blue]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Handle [Red]

Sakai Takayuki 33-Layer VG10 Damascus RIO Chef's Santoku Knife 170mm with Japanese Lacquered Handle [Red]

Sakai Takayuki 33-Layer VG10 Damascus SGN Chef's Signature Utility Steak Petty Knife 120mm with Stabilized Hybrid Wood Handle [Copper Meshed]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) and Saya SET 150mm

Sakai Takayuki Aoniko Blue 2 Steel Kurouchi Chef's Aji-Kiri 120mm

Sakai Takayuki GINKON Honyaki Ginsan Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki GINKON Honyaki Ginsan Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki HAMON Grand Chef Damascus Japanese Chef's Petty Knife(Utility) 150mm with Ebony Ring Rosewood Handle [45 Layered Damascus]

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Peeling Knife 180mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Usuba(Vegetable) 180mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki SEIGAIHA Grand Chef Damascus Japanese Chef's Kengata-Gyuto Knife 190mm with Double-Metal Black Wood Handle [45 Layered Damascus & Wave]

Sakai Takayuki SEIGAIHA Grand Chef Damascus Japanese Chef's Kengata-Slicer(Sujihiki) 250mm with Double-Metal Black Wood Handle [45 Layered Damascus & Wave]

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #2 Kurouchi MB8W Japanese Chef's Petty Knife(Utility) 150mm with White Buffalo Tsuba Octagonal Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Slicer(Sujihiki) 270mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA CLW Japanese Chef's Bunka Knife 165mm with Black Pakka Wood Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA CLW Japanese Chef's Gyuto Knife 210mm

Suishin INOX Honyaki Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Suishin INOX Honyaki Japanese Chef's Yanagiba(Sashimi) 240mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Slicer(Sujihiki) 270mm with Blue Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCA-NNM Japanese Chef's Gyuto Knife 210mm with Blue Turquoise Handle Nomura Special

Takeshi Saji R2 Diamond Finish Damascus TCA-NNM Japanese Chef's Nakiri(Vegetable) 170mm with Blue Turquoise Handle Nomura Special