Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Slicer(Sujihiki) 240mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Slicer(Sujihiki) 270mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Gyuto Knife 270mm with Black Micarta Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Slicer(Sujihiki) 270mm with Black Micarta Handle

Takeshi Saji VG10W Colored Damascus Nashiji DHO Japanese Chef's Gyuto Knife 180mm with Orange Antler Handle

Takeshi Saji VG10W Colored Damascus Nashiji DHO Japanese Chef's Gyuto Knife 240mm with Orange Antler Handle

Takeshi Saji VG10W Colored Damascus Nashiji DHO Japanese Chef's Petty Knife(Utility) 130mm with Orange Antler Handle

Takeshi Saji VG10W Colored Damascus Nashiji DHO Japanese Chef's Petty Knife(Utility) 90mm with Orange Antler Handle

Takeshi Saji VG10W Colored Damascus Nashiji IRN Japanese Chef's Gyuto Knife 180mm with Desert Ironwood Handle

Takeshi Saji VG10W Colored Damascus Nashiji IRN Japanese Chef's Gyuto Knife 240mm with Desert Ironwood Handle

Takeshi Saji VG10W Colored Damascus Nashiji IRN Japanese Chef's Petty Knife(Utility) 130mm with Desert Ironwood Handle

Takeshi Saji VG10W Colored Damascus Nashiji IRN Japanese Chef's Petty Knife(Utility) 90mm with Desert Ironwood Handle

Takeshi Saji VG10W Colored Damascus Nashiji STW Japanese Chef's Nakiri(Vegetable) 170mm with Stabilized Hybrid Wood Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 270mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Western Deba 170mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 330mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 360mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Takohiki(Sashimi) 270mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Usuba(Vegetable) 210mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Usuba(Vegetable) 240mm with Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Deba Knife 180mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Kenmuki(Vegetable) 180mm with Saya Sheath and Ebony Handle

Yoshihiro Gingami No.3 G3HC-E Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 330mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro White No.2 Honyaki Wave-Art AWHY Water-Quenched Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle