Muneaki YASUGI White Steel Nashiji Japanese Chef's Gyuto Knife 165mm with Black-Ring Karin Lump Handle

Muneaki YASUGI White Steel Nashiji Japanese Chef's Gyuto Knife 165mm with Elliptic Rosewood Handle

Nigara SPG-STRIX Damascus Hammered EB8B Japanese Chef's Slicer(Sujihiki) 240mm with Ebony Handle

Nigara SPG-STRIX Damascus Hammered RS8M Japanese Chef's Gyuto Knife 240mm with Light-Brown-Ring Rosewood Handle

Nigara SPG-STRIX Damascus Hammered RS8M Japanese Chef's Nakiri(Vegetable) 180mm with Light-Brown-Ring Rosewood Handle

Nigara SPG-STRIX Damascus Hammered RS8R Japanese Chef's Gyuto Knife 240mm with Red-Ring Rosewood Handle

Nigara SPG-STRIX Damascus Hammered RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Rosewood Handle

Nigara SPG-STRIX Damascus Hammered RS8R Japanese Chef's Santoku Knife 180mm with Red-Ring Rosewood Handle

Nigara SPG-STRIX Damascus Hammered RS8R Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Nigara VG-XEOS Damascus Hammered OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Nigara VG-XEOS Damascus Hammered OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Nigara VG-XEOS Damascus Hammered OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Okeya Gingami No.3 Damascus OK8B Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Okeya Gingami No.3 Hammered OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Okeya Gingami No.3 Hammered OK8B Japanese Chef's Santoku Knife 165mm with Urushi Lacquered Oak Handle

Okeya SPG-STRIX Damascus OK8B Japanese Chef's Bunka Knife 185mm with Urushi Lacquered Oak Handle

Okeya VG10 Damascus OK8B Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Okeya VG10 Hammered OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Hone-Kiri 330mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Yanagiba(Sashimi) 330mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Takohiki(Sashimi) 240mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Usuba(Vegetable) 180mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Sabun High-Carbon MV Stainless Japanese Chef's Deba Knife 150mm

Sabun High-Carbon MV Stainless Japanese Chef's Deba Knife 210mm

Sabun High-Carbon MV Stainless Japanese Chef's Yanagiba(Sashimi) 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 180mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 240mm