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Frozen Food knife(Reito)

main Frozen Food knife(Reito)

Designed to cut frozen food. Sometimes called "Reito" in Japanese. Common type of the Frozen Food knife has a sturdy blade with a coarse, saw-toothed edge. Another type of the Frozen is like a sturdy, thick and large chef knife with no saw-toothed edge for semi-frozen food.

Frozen Food knife(Reito) Selections

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