Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chef's Kengata-Gyuto Knife 180mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Chinese Cooking Knife 200mm with Red-Ring Rosewood Handle

Satoshi Nakagawa Aogami#1 Damascus EBBFB2 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm with Double Buffalo Ringed Ebony Handle

Satoshi Nakagawa Aogami #2 Kurouchi OK8B Japanese Chef's Slicer(Sujihiki) 240mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #2 Kurouchi MB8W Japanese Chef's Gyuto Knife 210mm with White Buffalo Tsuba Octagonal Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA CLW Japanese Chef's Bunka Knife 165mm with Black Pakka Wood Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA WN Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Walnut Handle

Satoshi Nakagawa Aogami#1 Damascus Kurouchi EBBFB2 Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Double Buffalo Ringed Ebony Handle

Satoshi Nakagawa Aogami #2 Kurouchi OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

Shigeki Tanaka Ginsan Silver 3 Stainless Steel Japanese Chef's Hakata Knife 180mm with Walnut Handle

Shigeki Tanaka VG10 Damascus Japanese Chef's Hakata Knife 180mm with Ebony Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Slicer(Sujihiki) 240mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Slicer(Sujihiki) 270mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami#1 Damascus EBTCA2 Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Double Blue Turquoise & Ebony Handle