[Left Handed] Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Gyuto Knife 210mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki Grand Chef Kiritsuke Japanese Chef's Yanagiba(Sashimi) 300mm Hien

Sakai Takayuki SUMIRE VG10 Japanese Chef's Gyuto Knife 180mm with Black Laminated Wood Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Fuguhiki(Sashimi) 240mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 300mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 330mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Takohiki(Sashimi) 210mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 90mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Sushi-Kiri 240mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 225mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 240mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Hone-Kiri 300mm

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Slicer(Sujihiki) 230mm