Sakai Takayuki Grand Chef Japanese Chef's Petty Knife(Utility) 120mm

Sakai Takayuki Grand Chef Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki Grand Chef Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Grand Chef Japanese Chef's Western Deba 270mm

Sakai Takayuki Grand Chef Japanese Chef's Slim Slicer(Sujihiki) 270mm

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Slicer(Sujihiki) 270mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Slicer(Sujihiki) 240mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Gyuto Knife 180mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

Takeshi Saji Makie-Art VG10W Colored Damascus Japanese Chef's Petty Knife(Utility) 130mm with Urushi Lacquered Saya and Handle [Minori] MURASAKI SHIKIBU 1000th Anniversary

Takeshi Saji Makie-Art VG10W Colored Damascus Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Saya and Handle [Azumaya] MURASAKI SHIKIBU 1000th Anniversary

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Takohiki(Sashimi) 300mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Mioroshi Deba 300mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Usuba(Vegetable) 180mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Yanagiba(Sashimi) 330mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Takohiki(Sashimi) 270mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Takohiki(Sashimi) 330mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Deba Knife 210mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 225mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Slicer(Sujihiki) 240mm