Yoshimi Kato Aogami Super Clad Kurouchi RS8 Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Rosewood Handle

Daisuke Nishida Shirogami No.1 Kurouchi CHR Japanese Chef's Aji-Kiri 110mm with Cherry Round Handle

Kanetsune KC-100 VG10 33-Layer Damascus Japanese Chef's Santoku Knife 180mm

Kanetsune KC-460 Aogami No.2 Damascus Japanese Chef's Nakiri(Vegetable) 165mm

Kanetsune KC-460 Aogami No.2 Damascus Japanese Chef's Petty Knife(Utility) 135mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 210mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 240mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Santoku Knife 175mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 270mm

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [AI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki 63-Layer Damascus Japanese Chef's Petty Knife(Utility) 120mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Gloss Oak Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Gyuto Knife 240mm with Walnut Handle

Takeshi Saji Makie-Art R2(SG2) Mirrored Damascus Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Saya and Handle FUJIN RAIJIN

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Petty Knife(Utility) 130mm with Blue Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Chinese Cooking Knife 220mm with Desert Ironwood Handle

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Nakiri(Vegetable) 160mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 175mm

Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Japanese Gold Leaf Saya Sheath)

Kanetsune KC-100 VG10 33-Layer Damascus Japanese Chef's Petty Knife(Utility) 150mm

Kanetsune KC-200 VG10 33-Layer Damascus Japanese Chef's Santoku Knife 180mm

Kanetsune KC-460 Aogami No.2 Damascus Japanese Chef's Santoku Knife 165mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Kengata Gyuto190mm - Slicer240mm - Kengata Santoku160mm)

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife and Saya SET 240mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) and Saya SET 240mm

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki HANAFUBUKI Ginsan Damascus Japanese Sakura Engraved Kengata-Yanagiba(Sashimi) 300mm with Wenge Handle and Saya Sheath

Sakai Takayuki VG10 Nashiji WA Japanese Chef's Kengata-Santoku Knife 160mm with Full Ebony Handle

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 180mm with Ebony Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Petty Knife(Utility) 150mm with Ebony Handle

Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chef's Kengata-Gyuto Knife 180mm

Suishin INOX Honyaki Japanese Chef's Petty Knife(Utility) 180mm

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 240mm

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Gyuto Knife 210mm with Black-Ring Round Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Slicer(Sujihiki) 300mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Kiritsuke Yanagiba 270mm -Petty 120mm)

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba-Chinese)

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Gyuto Knife 240mm with Stabilized Hybrid Wood Handle [AI]

Sakai Takayuki FUGAKU Art Mirrored Honyaki Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm Water-Quenched Fuji-on-Wave with Double Water Buffalo Ring Ebony Handle

Sakai Takayuki FUGAKU Art Mirrored Honyaki Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm Water-Quenched Fuji-on-Wave with Double Water Buffalo Ring Ebony Handle

Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Gyuto Knife 210mm with Blue Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Nakiri(Vegetable) 170mm with Blue Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Gyuto Knife 210mm with Red Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Petty Knife(Utility) 130mm with Red Turquoise Handle

Kanetsune 63-Layer Damascus MINAMO-KAZE Japanese Chef's Kiritsuke-Gyuto Knife 210mm

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Chinese Cooking Knife 200mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Santoku Knife 170mm with Red-Ring Rosewood Handle

Masamoto KH Damascus Honkasumi Gyokusei-ko Japanese Chef's Yanagiba(Sashimi) 270mm KH0427 with Octagonal Sourinkaku Handle

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki FUGAKU Art Mirrored Honyaki Japanese Chef's Yanagiba(Sashimi) 300mm Water-Quenched Fuji-on-Wave with Double Water Buffalo Ring Ebony Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Slicer(Sujihiki) 240mm with Walnut Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Santoku Knife 165mm with Desert Ironwood Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Kengata-Gyuto Knife 180mm with Ebony Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 240mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Santoku Knife 180mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Gyuto Knife 180mm with White-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 180mm with Laminated Wood Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Gyuto Knife 210mm with Black Cherry Octagonal Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Gyuto Knife 240mm with Brown-Ring Octagonal Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Petty Knife(Utility) 180mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Kengata Gyuto - Kengata Santoku - Kiritsuke Yanagiba 270)

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Nakiri(Vegetable) 165mm with Ebony Handle