Masamoto SW Swedish Stainless Steel Buffalo Tsuba Selections
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Masamoto SW Swedish Stainless Steel Buffalo Tsuba
[General Features]
The blade is made out of High Carbon Stainless steel from Sweden, that has good sharpnes and durability with Rust-resistance. In addition, the steel makes hard, sharp cutting edges with surprisingly easy re-sharpening, like Japanese traditional knives made of "Hagane".
The Buffalo Tsuba equipped to the handle is represent high-quality and excellent durability, that means made for professional originally. But it is highly recommended for Gift as well as for your better cooking experience.