Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Yanagiba(Sashimi) 210mm with Magnolia Wood Handle

Yoshihiro Gingami No.3 Damascus Suminagashi G3SN Japanese Chef's Yanagiba(Sashimi) 330mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Gingami No.3 G3HC Japanese Chef's Yanagiba(Sashimi) 240mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro White No.2 Honyaki Wave-Art AWHY Water-Quenched Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 240mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Nakiri(Vegetable) 165mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi RS8 Japanese Chef's Gyuto Knife 210mm with Black-Ring Octagonal Rosewood Handle

Yoshimi Kato Aogami Super Clad Nashiji RS Japanese Chef's Petty Knife(Utility) 120mm with Black-Ring Round Handle

Yoshimi Kato R2 Black Damascus Japanese Chef's Gyuto Knife 210mm with Olive Handle

Yoshimi Kato R2 Black Damascus OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Nakiri(Vegetable) 165mm with Metal-Ring Oak White-Resin Handle

Yoshimi Kato R2 Black Damascus RS8R Japanese Chef's Slicer(Sujihiki) 270mm with Red-Ring Octagonal Honduran Rosewood Handle

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Kengata-Gyuto Knife 210mm with Urushi Lacquered Oak Handle Natural Color

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle Natural Color

Yoshimi Kato R2 MINAMO Hammered RS8R Japanese Chef's Kengata-Gyuto Knife 240mm with Red-Ring Octagonal Handle

Yoshimi Kato R2 MINAMO Hammered STWA Japanese Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [Light Blue - White&Black Rings]

Yu Kurosaki Aogami Super KOKUSEN-EI EB8N Japanese Chef's Gyuto Knife 240mm with Full Ebony Handle

Yu Kurosaki Aogami Super KOKUSEN-EI EB8N Japanese Chef's Petty Knife(Utility) 150mm with Full Ebony Handle

Yu Kurosaki Aogami Super KOKUSEN-EI RS8H Japanese Chef's Slicer(Sujihiki) 240mm with Red-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Gyuto Knife 240mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom EBC Japanese Chef's Petty Knife(Utility) 150mm with Ebony Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Bunka Knife 165mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA RS8B Japanese Chef's Slicer(Sujihiki) 270mm with Buffalo Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Bunka Knife 165mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Gyuto Knife 240mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Nakiri(Vegetable) 165mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA STWG-AM Japanese Chef's Petty Knife(Utility) 130mm with Stabilized Hybrid Wood Handle [Light Gray - Amber Ring]