Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) and Saya SET 240mm

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 210mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Usuba(Vegetable) 195mm

Sakai Takayuki Ginmaki Mirrored Honyaki Blue Steel Japanese Chef's Yanagiba(Sashimi) 330mm with Pure-Silver Ringed Ebony Handle in Paulownia Box

Sakai Takayuki Grand Chef Japanese Chef's Western Deba 300mm

Sakai Takayuki Grand Chef SP Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Gyuto Knife 240mm Jungle-Green Stabilized Hybrid Resin Handle

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm Hien

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Yanagiba(Sashimi) 330mm

Sakai Takayuki INOX Japanese Chef's Western Deba 210mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 165mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki INOX PRO Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 195mm

Sakai Takayuki Mirrored Honyaki Water-Quenched Kiritsuke-Yanagiba(Sashimi) 300mm SHINUCHI with Saya Sheath

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Deba Knife 210mm

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Deba Knife 240mm

Sakai Takayuki Shiden Ginsan (Gingami No.3 Steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 270mm

Sakai Takayuki Shiden Ginsan (Gingami No.3 Steel) Japanese Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki SUMIRE VG10 Japanese Chef's Petty Knife(Utility) 135mm with Black Laminated Wood Handle

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 120mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 195mm

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Satoshi Nakagawa Aogami #1 Damascus RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

Satoshi Nakagawa Aogami #1 Kurouchi MB8W Japanese Chef's Slicer(Sujihiki) 240mm with White Buffalo Tsuba Octagonal Handle

Satoshi Nakagawa Aogami #2 Kurouchi OK8B Japanese Chef's Bunka Knife 170mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa SAKACHOJI White #2 Honyaki Japanese Chef's Gyuto Knife 240mm with Double Blue Turquoise & Ebony Handle

Shigeki Tanaka Aogami No.2 Kurouchi TEKKA WN Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Walnut Handle

Suishin INOX Honyaki Japanese Chef's Deba Knife 180mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS8P Japanese Chef's Santoku Knife 165mm with White-Ring Octagonal Handle