Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Slicer(Sujihiki) 240mm with White Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Petty Knife(Utility) 130mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Petty Knife(Utility) 150mm with Black Micarta Handle

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 180mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

Tamahagane Damascus Molybdenum Vanadium Stainless Steak Knife

Tamahagane SAN 3 Layer Stainless Japanese Chef's Santoku Knife 175mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Slicer(Sujihiki) 240mm

Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 180mm

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Kamagata-Usuba(Vegetable) 195mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Magnolia Wood Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Kenmuki(Vegetable) 180mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Usuba(Vegetable) 225mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Japanese Chef's Yanagiba(Sashimi) 270mm with Saya Sheath and Ebony Handle

Yoshihiro Aogami No.1 Wave Aonamiuchi B1HC-Y Japanese Chef's Yanagiba(Sashimi) 360mm with Saya Sheath and Yew Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 210mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 225mm with Magnolia Wood Handle

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Takohiki(Sashimi) 300mm with Magnolia Wood Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Ebony Handle

Yoshihiro White No.2 Honyaki Mt.Fuji-Art AFHY Water-Quenched Japanese Chef's Yanagiba(Sashimi) 300mm with Saya Sheath and Yew Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 240mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 165mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 360mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Gyuto Knife 180mm with Red-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Kengata-Gyuto Knife 210mm with Red-Ring Octagonal Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Petty Knife(Utility) 120mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Nakiri(Vegetable) 165mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Petty Knife(Utility) 120mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Slicer(Sujihiki) 270mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi EJ8N Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Enju Handle

Yoshimi Kato Aogami Super Clad Kurouchi KR8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Karin Lump Handle

Yoshimi Kato Aogami Super Clad Kurouchi STWA Japanese Chef's Santoku Knife 170mm with Stabilized Hybrid Wood Handle [Light Blue - Red&Black Rings]

Yoshimi Kato Aogami Super Clad Nashiji RS Japanese Chef's Santoku Knife 170mm with Black-Ring Round Handle

Yoshimi Kato Aogami Super Kurouchi Hammered OL8N ICHIMATSU Japanese Chef's Santoku Knife 170mm with Olive Handle

Yoshimi Kato Aogami Super Kurouchi OL8N Japanese Chef's Gyuto Knife 210mm with Olive Handle [Red Turquoise Ring]

Yoshimi Kato R2 Black Damascus OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Yoshimi Kato R2 Black Damascus REWOK Japanese Chef's Bunka Knife 170mm with Metal-Ring Oak White-Resin Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle Dark Brown

Yoshimi Kato R2 MINAMO Hammered OK8N Japanese Chef's Petty Knife(Utility) 120mm with Urushi Lacquered Oak Handle Natural Color

Yu Kurosaki HAP40 GEKKO WA OK8M Japanese Chef's Gyuto Knife 270mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Slicer(Sujihiki) 270mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Gyuto Knife 240mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA INDIGO Japanese Chef's Gyuto Knife 210mm with Indigo-dyed Handle and Saya Sheath [AI-TENMOKU]

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Slicer(Sujihiki) 240mm

[Left Handed] Sabun High-Carbon MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Fuguhiki(Sashimi) 210mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Peeling Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Takohiki(Sashimi) 240mm

[Left Handed] Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 210mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 135mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke Deba 150mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Usuba(Vegetable) 210mm

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm with Japanese Yew Handle

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 180mm

[Left Handed] Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 165mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 160mm

Brieto-M11PRO MV Stainless European Japanese Chef's Serrated Slicer 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 165mm

Brieto-M11PRO MV Stainless Japanese Chef's Nakiri(Vegetable) 160mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 240mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 210mm

FOREVER E-Cera High Density Ceramic Black-Handle Japanese Chef's Gyuto Knife 140mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Japanese Chef's Honesuki(Boning) 145mm

Fujiwara Kanefusa Molybdenum Stainless Dimples Japanese Chef's Gyuto Knife 180mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Yanagiba(Sashimi) 330mm

Fujiwara Kanefusa White Steel Japanese Chef's Deba Knife 210mm

Fujiwara Kanefusa White Steel Japanese Chef's Takohiki(Sashimi) 210mm

Fujiwara Kanefusa White Steel Japanese Chef's Takohiki(Sashimi) 300mm

GLESTAIN TM All-Stainless Japanese Chef's Gyuto Knife 300mm

GLESTAIN TM All-Stainless Japanese Chef's Proty Knife 250mm

GLESTAIN TM All-Stainless Japanese Chef's Slim Petty Knife(Utility) 100mm