Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Petty Knife(Utility) 140mm

Kanetsune KC-940 VG1 Stainless Hammered Japanese Chef's Petty Knife(Utility) 135mm [White Package]

Kiya New Edelweiss No.180 Japanese Chef's Gyuto Knife 200mm

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Gyuto Knife 240mm

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Honesuki(Boning) 145mm

Sabun High-Carbon MV Stainless Japanese Chef's Kiritsuke 240mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Ebony Chef's Gyuto Knife 210mm with Full Ebony Handle

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 63-Layer Damascus Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki 63-Layer Damascus Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Grand Chef Japanese-style Chef's Gyuto Knife 300mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 120mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Honesuki(Boning) 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Nakiri(Vegetable) 165mm with Walnut Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Gyuto Knife 270mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Petty Knife(Utility) 135mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Petty Knife(Utility) 135mm with Walnut Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Yanagiba(Sashimi) 270mm

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Peeling Knife 70mm

Tetsugi High-Carbon Molybdenum Stainless Hammered Japanese Chef's Bunka Knife 190mm

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Aji-Kiri 105mm

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi AC Japanese Chef's Bunka Knife 170mm with Black Cherry Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 195mm

Brieto-M11PRO MV Stainless Japanese Chef's Chinese Cooking Knife (C)220x95mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Kai-Saki 150mm

Fujiwara Kanefusa V-Gold Stainless Japanese Chef's Nakiri(Vegetable) 165mm