Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Galaxy-Purple Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Slicer(Sujihiki) 240mm Volcano-Red Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP1 Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm [Sugihara Model]

Sakai Takayuki Hakugin INOX Mirror Finish Japanese Chef's Peeling Knife 180mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Usuba(Vegetable) 210mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Deba Knife 150mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 180mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Usuba(Vegetable) 210mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 300mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki JEWEL VG1 Japanese Chef's Gyuto Knife 210mm Double Ring Wenge Handle [Emerald]

Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 240mm Itto-Ryumon(Dragon)

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 210mm

Sakai Takayuki SEIGAIHA Grand Chef Damascus Japanese Chef's Santoku Knife 180mm with Double-Metal Black Wood Handle [45 Layered Damascus & Wave]

Sakai Takayuki Shiden Ginsan (Gingami No.3 Steel) Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm

Sakai Takayuki Shiden Ginsan (Gingami No.3 Steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 135mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Usuba(Vegetable) 225mm

Sakai Takayuki Tuna Maguro Bocho EBBF Japanese Chef's Tuna-Kiri 450mm Tokujyo Supreme (White 2 steel) with Water Buffalo Ebony Handle and Saya Sheath

Sakai Takayuki VG10 Nashiji WA Japanese Chef's Nakiri(Vegetable) 160mm with Full Ebony Handle

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Kiritsuke-Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Satoshi Nakagawa Aogami #1 Damascus Kurouchi OK8B Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Saya Sheath with Genuine 24K Japanese Gold Leaf Santoku Knife 180mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Slicer(Sujihiki) 270mm with Ebony Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Gyuto Knife 270mm with Desert Ironwood Handle

Shikisai Lacquered Saya Sheath [with Ebony Pin] [Kincha] for 240mm Yanagiba(Sashimi)

Shikisai Lacquered Saya Sheath [with Ebony Pin] [Kincha] for 300mm Yanagiba(Sashimi)

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Gyuto Knife 180mm

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Santoku Knife 165mm

Sumitomo Super Heat Resistant Cutting Board CL Antibacterial Plastic [30SWL-BLUE] [600 x 300 x H30mm (23.6 x 11.8 x 1.2inch)]